Celebration Spring BBQ
The first proper Spring day of the year provided perfect conditions for The Central’s Spring BBQ. There is evidence of Spring emerging throughout the gardens and the BBQ area got a good workout for the first time since Stage 2 was completed. Residents new and old enjoyed the sun and it was also a great opportunity for Goodwin’s new Executive Manager Retirement Living, Erik Boddeus (pictured bottom image far right), to meet residents. The BBQ was followed by ice cream and a cheese board, thanks to hostesses Fiona and Louise.
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